Lee Do Restaurant Food Review Page

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Date Name / Occupation Comment
18/03/2008

Mr Tan WJ

Self-Employed

YYYY

It was my very first time to a traditional Fuzhou restaurant and I must say that I was very surprised at how delectable the food at Lee Do was. The Cold Crab here is a must-have (which I was told by many friends already) but I realized that they had range of other equally scrumptious specialties too like the crispy duck which was so crispy on the outside and very tender on the inside. Heavenly. A noodle fan, the Fuzhou dark soy sauce fried noodles really reminded me of those KL fried noodles. The chicken in red wine was also a wonderful first experience for me. Definitely going there again, considering its really value-for money!

 

 


 

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