Lee Do Restaurant Food Review Page

Current Rating: YYYY

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Date Name / Occupation Comment
17/10/2010

Madeline Chew

Admin Officer

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Thanks to my colleague, Ms Tati Tan who brought me to the restaurant. The Red Wine Chicken Soup is so good and tasty. The Brinja and Bean Sprout are also recommended. There is no service charge for this restaurant.

18/03/2008

Mr Tan WJ

Self-Employed

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It was my very first time to a traditional Fuzhou restaurant and I must say that I was very surprised at how delectable the food at Lee Do was. The Cold Crab here is a must-have (which I was told by many friends already) but I realized that they had range of other equally scrumptious specialties too like the crispy duck which was so crispy on the outside and very tender on the inside. Heavenly. A noodle fan, the Fuzhou dark soy sauce fried noodles really reminded me of those KL fried noodles. The chicken in red wine was also a wonderful first experience for me. Definitely going there again, considering its really value-for money!

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