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2 Adam Road, Adam Food Centre Stall 25 Singapore 289876 Time: 7.30am - 10.00pm, Closed on Wednesday In-Charge: Jeffrey Kuan Handphone: 96384934 |
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"Adam Fishball Noodle" has been operating since 1988. Aunty Leng, who is the founder of the stall, had previously worked as a fishball noodle helper in Whitley Food Centre for many years, before deciding to open a fishball noodle stall herself. With the experience, she has created a tasty soup base, hot sambal chilli recipe and uses fresh ingredients for her noodles... . Back in April 2002, Aunty Leng had suggested her son-in-law, Jeffrey, to work at the stall to learn the trade and skill. In June 2009 Aunty Leng has decided to retire and pass on the stall to 2nd generation - Jeffrey & Wendy. They have improved the soup base and sambal chilli further to a higher level of taste. |
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Our Service: We provide call & collect service. |
我们的服务: 我们有提供先预订后领取服务。 |
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Specialities 招牌菜: Fishball Noodle 鱼圆面, Mushroom Minced Meat Noodle 香菇肉脞面, Laksa 叻沙 |
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Menu Fishball Kway Teow Noodle Mushroom Minced Meat Noodle (Dry / Soup) Fishball Mee Pok (Dry / Soup) Fishball Soup Tong Hoon Fishball Soup Fishball Minced Meat Noodle (Dry / Soup) Laksa |
菜单 鱼圆粿条面 香菇肉脞面(干/汤) 鱼圆面薄(干/汤) 鱼圆汤 冬粉鱼圆汤 鱼圆肉脞面(干/汤) 叻沙 |
Price $3.00 / 4.00 $3.00 / 4.00 $3.00 / 4.00 $3.00 / 4.00 $3.00 / 4.00 $3.00 / 4.00 $3.00 / 4.00 |
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Fishball Kway Teow Noodle 鱼圆粿条面 |
Mushroom Minced Meat Noodle 香菇肉脞面 |
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Fishball Mee Pok 鱼圆面薄 |
Fishball Soup 鱼圆汤 |
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Tong Hoon Fishball Soup 冬粉鱼圆汤 |
Fishball Minced Meat Noodle 鱼圆肉脞面 |
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Laksa 叻沙 |
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Other Photos 其它照片: |
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Awards and Recommendation 奖赏与推荐: |
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Editor 编辑部 |
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