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Anna's Culinary
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潘秀霞烹饪剧场
Anna's Culinary Centre
Blk 47 Sims Place #01-173 Singapore 380047
Tel: 62943588, 67470069 Fax: 67470021
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Our Professional Chefs 我们的专业师傅 |
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25 years of teaching experience and well-liked by the culinary community. Author of Festive Delight Book and coming soon... a new cook book!
Ms Jenny Ong With vast experience in managing food business contributes a lot to new age recipes. Jenny has graciously accepted our request to teach and impart some NEW & INTERESTING RECIPES to our students. Her sharing of food knowledge will always inspire and challenge students to cook a sumptuous and delicious food.
Ms Catherine Tiso Our new teacher who specializes in Nonya's cooking. Her authentic Peranakan recipes from Singapore and Malaysia are very new and interesting taste and style. Please do not miss her delicious cooking!!
Chef Chew Zi Xiang Mr Chew has more than ten years experience of Chinese Cuisine. He has been working in China, Hong Kong, Korea and Singapore some famous restaurants and Hotel's Chinese cuisine department. He has participated many cuisine competitions and honorably gained many awards at the same time.
Chef Angela Peh Has 25 years of experience in Japanese and Taiwan food chain business and culinary skills.
Chef 玉风姐 5 star hotel chef with 35 years experience in Hong Kong Tim Xin. |
Click Here For January Time Table
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02/03/10 (Tue) 2pm / 7pm Fees: $50 Adv. Booking: $45 Anna Phua |
Enzyme Making Go Green Enzyme (vege, fruit and household sanitizer) Enzyme Beverage Pineapple Passion fruit Enzyme Wild Rosella Barley Enzyme |
酵素制作 环保酵素(蔬果菜及家清洁剂) 养生酵素:风梨百香酵素 (维生素B群,C,钾,增强免疫力,美容,排毒) 薏仁洛神酵素(利尿,消水肿,降血糖,去油脂) |
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03/03/10 (Wed) 2pm / 7pm Fees: $85 Adv. Booking: $80 Anna Phua |
Commercial Gor Hiang Sausage Set Fried Fragrant Bee Hoon Pink Sausage Crispy Prawn 'Tow Gei' fritter Water Chestnut Egg Cake Gor Hiang Secret Chilli Sauce |
商业五香灌肠 炒蒜香米粉 马蹄蛋 香脆豆芽虾饼 灌肠 五香, 秘方辣椒酱 |
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05/03/10 (Fri) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Japan New Steam Cake Making Q dried fruit Steam Cake Sesame Dark Sugar Steam Cake Apricot / lemon / Mango Steam Cake “Matcha” Red Bean Cake |
日本新式蒸蛋糕 香Q干果蒸糕 芝麻黑糖蒸糕 杏桃/柠檬/芒果蒸糕 抹茶红豆糕 |
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06/03/10 (Sat) 2pm Fees: $85 Adv. Booking: $80 Chef Winnie |
Durian Cake Series Durian Mousse Cake Durian Crepe Durian Tart Durian Crumble |
榴櫣系列糕点 榴櫣慕斯蛋糕 榴櫣可丽饼皮 榴櫣挞 榴櫣松派 |
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08/03/10 (Mon) 2pm / 7pm Fees: $55 Adv. Booking: $50 Anna Phua |
Anti-Cholesterol Juice Series (2) (1) Cherrylicious Yogurt Smoothie (2) Best of mother Earth's Juice (3) Fruity Vegetables Juice (4) Banana Pineapple Celery Juice |
降低胆固醇系列(2) (1)樱桃优格雪泡 (2)土地最好果汁 (3)蔬果菜汁 (4)香蕉,黄梨,西芹果汁 |
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09/03/10 (Tue) 2pm / 7pm Fees: $55 Adv. Booking: $50 Anna Phua |
Kala Kala Fried Chicken Fried Sweet Potato Stick w/ Plum Powder Fried Golden Mushroom Japanese Fried Cheese Pork Chop Taiwan Fried Golden Chicken Chop Golden Pop Corn Salad Slimming Sour Plum Juice Making |
Kala 炸鸡(创业班) 炸梅子番薯棒 炸金针菇 日式炸乳酪猪扒. 台湾炸鸡排 沙拉鸡米花 台湾秘制瘦身去油脂酸梅汁 |
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11/03/10 (Thu) 2pm Fees: $65 Adv. Booking: $60 Chef Patrick |
Special Japanese Set Course (1) Fried Black Fungus Beans Sprout Miso Tofu (2) Buri Daikon Deep Fried Konnyaku Tempura (3) Miso Soup,Rice and Homemade Pickles |
日式特色套餐 (1)炒黑木耳豆芽芝麻风味 味噌豆腐 (2)鰤鱼萝卜 炸蒟蒻天妇罗 (3)味噌汤,饭,自制泡菜 |
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12/03/10 (Fri) 2pm / 7pm Fees: $75 Adv. Booking: $70 Anna Phua |
Commercial Poh Piah Hokkien / Nonya Style Poh Piah White / Egg Poh Piah Skin Making ''Nonya Kueh Pie Ti'' Special Chilli Sauce Crispy Fitter |
商业薄饼 福建/娘惹式薄饼 白色/蛋薄饼皮制作 娘惹''粿派地''/特制辣椒酱 脆苏粒炸法 |
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13/03/10 (Sat) 10am Fees: $80 Adv. Booking: $75 Teacher Jean |
Delicious Cookies Sunflower Cookies Lucky Ring Cookies Honey Oats Crisp Cookies Banana Cranberry Cookies Bacon and Cheese Cookies |
好吃饼干 葵花饼干 幸运圈饼 蜜糖燕麦脆饼 香蕉蔓越莓饼干 烟肉芝士饼干 |
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13/03/10 (Sat) 2pm Fees: $70 Adv. Booking: $65 Teacher Jean |
Mini Square Cakes Series Chocolate Cheese Square Lemon Coconut Square Caramel Small Cake Pistachio Almond Small Cake |
迷你方块蛋糕 巧克力芝士方块 柠檬椰子方块 焦糖小蛋糕 开心果杏仁小蛋糕 |
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15/03/10 (Mon) 2pm / 7pm Fees: $50 Adv. Booking: $45 Anna Phua |
Super Juice Detox Series (1) Detox Special Berries Detox Smoothie Ice Blended Creamy Triple Detox Honeydew Detox |
超强排毒果汁(1) 特别排毒汁 莓果雪泡 排毒三果冰砂 哈蜜瓜味噌 |
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16/03/10 (Tue) 2pm / 7pm Fees: $65 Adv. Booking: $60 Mrs Chee |
Nonya Kueh Series Steam Nine Layer Kueh Penang Kueh Ko Chee Kueh Ubi Bing Kar Chicken Lemper Glutinous Rice |
娘惹粿 九层粿 槟城粿各芝 烤木薯粿 烤鸡肉糯米饭 |
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17/03/10 (Wed) 2pm / 7pm Fees: $85 Adv. Booking: $80 Anna Phua |
Japanese Popular Chiffon (1) Orange Chiffon (DIY Liquor Orange Peel) Red Bean Matcha Chiffon Chocolate Cranberry Chiffon Banana Chiffon (If Learn (1)&(2), Fee $ 140/-) |
日本人气胖嘟嘟雪纺(1) 香橙雪纺(教做酒渍橙皮) 红豆抹茶雪纺 巧克力蔓越莓雪纺 香蕉雪纺 (如学(1)和(2),学费则$140/-) |
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18/03/10 (Thu) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Popular Delight Traditional Curry Puffs Deep Fried Durian Puffs Spiral Curry Puffs Pre-Mix Crispy Flour Making |
最受欢迎的点心 传统咖哩角(单皮) 炸榴莲松饼 罗旋型咖哩角(千层) 脆皮粉浆预拌粉制作 |
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19/03/10 (Fri) 2pm / 7pm Fees: $75 Adv. Booking: $70 Teacher Jean |
Professional Bread Making Homemade Assorted Soft Bun(6 types of filling) Kapuziner Rolls (Italian Bread) |
专业面包制作 手工面包(6种馅料) 意大利面包卷 |
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20/03/10 (Sat) 2pm Fees: $65 Adv. Booking: $60 Chef Winnie |
Professional Hotel Cake Series Hazelnut Apricot Yogurt Cake Quiches Lorraine Delight Passionfruit Cheese Cake |
专业酒店蛋糕制作 榛果杏桃优格蛋糕 欧美派 百香果芝士蛋糕 |
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22/03/10 (Mon) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Japanese Honey Enzyme Orange Honey Drink Ginger Honey Drink Ginseng Honey Enzyme Lemon Honey Enzyme |
日本流行酵素蜜 橙蜜酵素饮 姜蜜酵素饮 高丽参酵素蜜 柠檬酵素蜜 |
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23/03/10 (Tue) 2pm / 7pm Fees: $75 Adv. Booking: $70 Mrs Chee |
Delicious Pies Series Chicken Pie Curry Puff Apple Pie Danish Pastry Cheese Filling |
美味千层派 鸡肉派 咖哩卜 苹果派 丹麦牛角酥包 芝士馅 |
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24/03/10 (Wed) 2pm / 7pm Fees: $85 Adv. Booking: $80 Anna Phua |
Japan Popular Chiffon (2) Coffee Chiffon Cheese Chiffon 7 minutes Floating Pandan Coconut Chiffon Earl Grey Red Tea Chiffon |
日本人气胖嘟嘟雪纺(2) 咖啡雪纺 乳酪雪纺 7分钟浮面香兰椰丝雪纺 伯爵红茶雪纺 |
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25/03/10 (Thu) 2pm Fees: $85 Adv. Booking: $80 Chef Patrick |
Japanese Kaiseki Fine Dinning (1) White Radish Salmon Roll,Prawn on Bread (2) Seafood Teapot Soup (3) Saute Sword Fish with Vegetable (4) Sesame Tofu (Yuzu Flavor) (5) Silver Fish with Shiso Leave Rice |
人气懷石料理 (1)三文鱼萝卜卷,虾面包, (2)海鲜毛菇土瓶蒸 (3)香煎剑鱼(搭配蔬菜) (4)热腾腾芝麻豆腐柚子口味 (5)银鱼紫苏叶饭 |
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26/03/10 (Fri) 2pm / 7pm Fees: $85 Adv. Booking: $80 Anna Phua |
Indian Curry Making Meat Curry Powder/Sea Food Curry Powder (can last for ½ year) Clay Pot Curry Fish Head Curry Crabs / Curry Chicken Free: Curry Mutton,Curry Prawns, Curry Vegetable Recipes |
印度咖哩制作 鱼咖哩粉,肉咖哩粉(耐½年) 咖哩砂煲鱼头 咖哩粉,咖哩鸡,咖哩花蟹. 免费:羊肉咖哩,虾咖哩,咖哩杂菜食谱 |
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27/03/10 (Sat) 2pm Fees: $70 Adv. Booking: $65 Chef Winnie |
European High Tea Pastries Raisin and Cranberry Scone Multigrian Carrot Scone English Short Bread German Cheese Short Cake |
欧美下午茶茶点 葡萄蔓越莓''士空'' 什粮红萝卜''士空'' 英式软面包 德国乳酪蛋糕 |
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29/03/10 (Mon) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Miracle Green Juice(for slimming, immunity system building, combats common illnesses and free radicals) Five Green Juices : ● Aloevera Lemon & Kale ● Green Vegetable ● Parsley ● Carrot Cabbage ● Wheatgrass + 3 flavours ● Logerity Matcha making |
神奇青汁(美容减肥,提升免疫力,消除活性氧,消除慢性病) 五汁饮:芦荟柠檬青汁 油菜青汁 荷兰芹青汁 胡萝卜高丽菜青汁 用麦草搭配美味果汁3种 长寿抹茶泡法 喝30 cc小麦草汁=吃1公斤蔬菜 麦绿素中维他命C是橙的6倍, 矿物质是菠菜的18倍 |
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31/03/10 (Wed) 2pm / 7pm Fees: $55 Adv. Booking: $50 Anna Phua |
Sea Food Fruity Set Course Crab Roll “ Mu Tan Hua ”(Veg Yam Fritter) Fried Prawn Fritter & Crispy Fish Ball Serve with fresh fruit (Kiwi / Pineapple / Strawberry Sweet and Sour Sauce) Crispy Sotong Rings |
海鲜水果套餐 蟹柳牡丹花酥(用芋头丝做成菜饼） 酥炸凤尾虾球/炸鲨鱼球 特制水果酸甜酱 奇异/黄梨/草莓 酥炸苏东圈 |
Please call us for advance booking, which is 2 days before course commencement. Thank you.
Click Here For March Time Table
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02/01/10 (Sat) 10.30am Fees: $85 Adv. Booking: $80 Jean & Janice |
Once a year New Year's Cookies Sunflower Cookies Almond Fingers Walnut Orange Cookies Chocolate Nutty&Fruity Cookies Delicious Lemon Cheese Green Tea Cookies Bonus:Pate Sable(French Buttery Shortbread) |
一年一次农历新年饼干 葵花饼干 杏仁手指饼干 合桃橙饼干 巧克力坚果&水果饼干 美味柠檬芝士饼干 绿茶饼干 花红:法国牛油姜饼干 |
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02/01/10 (Sat) 1.30pm Fees: $105 Adv. Booking: $100 Jean & Janice |
Lunar New Year's Loaf Tin Cakes Red Dates Cake Moist Almondy Pound Cake Lovely Pineapple Coconut Cake Chocolate Orange Surabaya Chocolatey Butter Marble Cake |
农历新年砖块蛋糕 红枣蛋糕 '摩士'杏仁磅蛋糕 风梨椰子蛋糕 巧克力橙''苏拉峇亚'' 巧克力牛油大理石蛋糕 |
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04/01/10 (Mon) 2pm / 7pm Fees: $75 Adv. Booking: $70 Mrs Chee |
New Year Cookies (1)Spicy Garlic Cheese Cookie (2)Pistachio White Chocolate Cookie (3)Perbana Nut Cookie (4)Dragon Cookie (5)Green Bean Almond Cookies |
新年饼干 (1)香辣蒜茸芝士饼 (2)开心果白巧克力饼 (3)皇家坚果饼 (4)龙饼 (5)青豆杏仁饼 |
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05/01/10 (Tue) 2pm / 7pm Fees: $60 Adv. Booking: $55 Anna Phua |
Heng Hua Cooking Heng Hua White 'Lor Mee' Nutritious Seaweed Taufu Soup Heng Hua Fried Bee Hoon Heng Hua Dessert-Fried Crispy Yam |
兴化佳肴 兴化白卤面(打面) 紫菜豆付羹 兴化炒米粉 甜品:炒芋头酥 |
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06/01/10 (Wed) 2pm / 7pm Fees: $75 Adv. Booking: $70 Mdm Chee |
Creative New Year Cookies Crispy Kueh Bahlu Chocolate Layer Brownie Cookies Black Sesame Seed Biscuit Cranberry Almond Cookies |
创新农历新年糕点 秘方松脆小鸡蛋糕 巧克力层布劳尼曲奇 松脆黑芝麻酥饼 蔓越莓杏仁曲奇 |
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07/01/10 (Thu) 2pm Fees: $65 Adv. Booking: $60 Chef Patrick |
Healthy Japanese Salad New Style Potato Salad(2 types) Assorted Green Bean Salad Pumpkin Fresh Cream Salad Basic DIY Salad Dressing(2 kinds) |
健康沙拉系列 创新马玲薯沙拉(2种) 综合绿色豆类沙拉 金瓜奶油沙拉 基本自家制沙拉淋酱(2种) |
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09/01/10 (Sat) 10am - 12am Fees: $95 Adv. Booking: $90 Jean & Janice |
Lunar New Year's Small Cakes Collection Dried Longan Green Tea Cherries Maple Pecan Shredded Orange Dark&White Fudge Fragrant Black Sesame |
农历新年小蛋糕 龙眼干小蛋糕 绿茶樱桃小蛋糕 枫糖''比干''小蛋糕 橙片小蛋糕 黑&白法士小蛋糕 香味黑芝麻小蛋糕 |
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09/01/10 (Sat) 2pm Fees: $65 Adv. Booking: $60 Chef Winnie |
Top Chef Festival Delight Cake& Cookies Orange Sugee Cake Chocolate Fruit Cake Almond Sugee Cookies Macadamia/Coconut Cookies |
高级厨师节庆糕饼 橙苏芝蛋糕 巧克力水果蛋糕 杏仁苏芝饼干 夏威夷豆/椰香饼干 |
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11/01/10 (Mon) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
H.K Traditional&Popular Cookies Crispy Kia Chai Peng Hong Kong Monk Kong Peng (Mungbean Cookies) Hong Kong Almond Cookies Peanut Puff(Kok Zai) |
香港传统饼干 薄脆鸡仔饼 佛山盲公饼 迷你香港杏仁饼 角仔 |
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12/01/10 (Tue) 2pm / 7pm Fees: $65 Adv. Booking: $60 Mrs Chee |
New Year Cookies Garlic Spicy Cheese Cookie Apricot Oat Bar Cookie Crispy Nuts Cookie Orange Chocolate Chips Cookie |
新年饼干 香辣蒜茸芝士饼 杏桃燕麦曲奇 香脆坚果杏仁饼 香橙巧克力饼干 |
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13/01/10 (Wed) 2pm / 7pm Fees: $60 Adv. Booking: $55 Anna Phua |
New Healthy Dessert Popular Lemon Glass Fruit Lemon Jelly Sour Plum Crystal Jelly Pulat Hitam ( Young Coconut Ice-Cream ) Young Coconut Ice Cream making |
新式养生甜品 人气柠檬芦荟香茅爱玉冰 话梅水晶冻(配蕃石榴/,芒果等) 黑龙江之雪(冰黑糯米配嫩椰雪糕) 嫩椰雪糕作法 |
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14/01/10 (Thu) 2pm / 7pm Fees: $75 Adv. Booking: $70 Anna Phua |
Once a year Super New Year Cookies Kueh Bangkit Nonya Pineapple Tarts(open) Pineapple Cookies (Shell / Basket / Durian/ Orange shape) Pineapple Filling Cooking |
超人气新年饼干(一年一次) 粿万吉 开花娘惹黄梨挞 印尼式黄梨酥饼(贝壳,花蓝, 榴櫣,金桔造型 ) 黄梨馅煮法 |
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16/01/10 (Sat) 2pm Fees: $70 Adv. Booking: $65 Chef Winnie |
Festival Chef's Delight Cake & Cookies Traditional Butter Marble Cake Chocolate Cranberry Cake Corn Flake Cookies Coffee Macchiato Cookies |
高级厨师节庆糕饼 传统牛油大理石蛋糕 巧克力蔓越莓蛋糕 玉蜀黍片脆饼干 咖啡''曼加多''饼干 |
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19/01/10 (Tue) 2pm / 7pm Fees: $55 Adv. Booking: $50 Mrs Chee |
Popular Festival Delight (1)Steamed Caramel Honey Cake (2)Traditional Ma Lai Koh (3)Pumpkin Hei Phan |
流行节庆糕点 (1)蒸焦糖蜂巢蛋糕 (2)传统马拉糕 (3)金瓜喜板 |
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20/01/10 (Wed) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Anna's Traditional Recipe Mum's Hokkien 'Ngor Heang' Hokkien Prawns Ball Pickled Radish |
传统菜(潘老师家传菜) 妈妈福建五香 古早味福建虾枣 腌萝卜泡菜(消脂,消胃胀气) |
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21/01/10 (Thu) 2pm Fees: $60 Adv. Booking: $55 Chef Patrick |
Assorted Yaki Tori Making Yaki Tori Sauce Cooking Assorted Yaki Tori Chicken Wing,Pork Belly, Bacon, Vegetable etc |
日本人气串串烧系列 酱汁煮法 十多种串串烧作法 鸡翅膀,猪肉,培根,蔬菜等等 |
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22/01/10 (Fri) 2pm / 7pm Fees: $55 Adv. Booking: $50 Anna Phua |
Lastest Enzyme Beauty Drinks Wild Rosella Enzyme(weight loss) Pear Juice Enzyme(anti-cough,anti- inflammation) Honey Shiso Leaf Enzyme(immunity health,vitamin A) Starfruit Enzyme Juice(cures sore throat) |
最新酵素美人饮 洛神花酵素(消脂) 梨汁酵素(止咳,消炎排毒) 蜂蜜紫苏酵素(提高免疫力,维他命A) 酵素杨桃汁(消除喉咙疚) |
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23/01/10 (Sat) 2pm Fees: $55 Adv. Booking: $50 Mrs Chee |
Classic Cake Making (1)Chocolate Prune Cake (2)Steamed Coconut Yam Cake (3)Steamed Rich Chocolate Walnut Cake |
蛋糕经典 (1)黑枣朱古力蛋糕 (2)蒸香芋椰汁蛋糕 (3)蒸合桃巧克力蛋糕 |
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25/01/10 (Mon) 2pm / 7pm Fees: $75 Adv. Booking: $70 Anna Phua |
New Year Enzyme Fruit Pickle for Beauty and Healthy Living Japan Red Wine Prune Sour Plum Papaya Pineapple Fruit Achar Japan Apricot Cranberry(Assorted Fruits) |
新年酵素水果蜜饯 日式葡萄酒蜜黑枣(高铁,让消化系统顺畅) 梅子木瓜黄梨 蜜饯亚渣 日式红茶霖酒杏桃蔓越莓(什果)蜜饯 |
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26/01/10 (Tue) 2pm / 7pm Fees: $70 Adv. Booking: $65 Anna Phua |
Once a year New Year Cuisine Salad Gold Bar Taufu( DIY sotong paste with taufu) Fresh Fruit(Ye Seng)Raw Fish Gold Award Garlic Pickle Deep-fried Fish |
新春佳肴 沙律金条豆付(DIY 苏东胶豆付) 养生水果鱼生 金牌蒜头泡菜炸鱼 |
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27/01/10 (Wed) 2pm / 7pm Fees: $75 Adv. Booking: $70 Anna Phua |
Favorite New Year 'Ba Gua' Making Traditional Slice Sweet Pork Ba Gua Chicken Gold Coin Pork&Pork Floss New Method BBQ Ba Gua:Chicken/Pork |
新年肉干 传统切肉肉干 快速鸡肉干/猪肉干 肉松/金钱肉干 |
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29/01/10 (Fri) 2pm / 7pm Fees: $65 Adv. Booking: $60 Anna Phua |
Anna's Commercial Fish Ball Class (for business) Hock Chew Fish Ball Hock Chew Dumpling,Deep Fried Dumpling Teochew Fish Ball, Teochew Meat Ball Fish Cake |
商业鱼丸制作 福州包馅鱼丸 福州蒸燕饺,炸燕饺 潮洲纯鱼肉鱼丸,鱼饼 |
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30/01/10 (Sat) 2pm Fees: $60 Adv. Booking: $55 Anna Phua |
Top Lastest Japanese Dessert Shiratama Mix Berry Strawberry Yogurt Jelly Crystal Jade Shiratama Red Bean&Ice Cream Kuzuko Fruits Jelly(5 fruits flavours) |
最新日式甜品 白玉综合梅 优格草莓冻 翡翠白玉红豆+雪糕 葛粉水果冻(5种水果口味) |
Please call us for advance booking, which is 2 days before course commencement. Thank you.
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If life is a stage, then Anna Phua's culinary passion must be one of her most glorious stories. With a fiery enthusiasm for cooking, Anna searches for inspirations then combines them with her polished skills and experiences to come up with culinary delights! Now, she wishes to impart her skills and help aspiring cooks build their careers. So come join her on this magnificent stage of culinary wonders!
What Anna offers: * Branding & set-up for new businesses. * Market positioning & development plans. * Courses on management systems for food outlets. * Advisory on legal culinary issues in Singapore. * Obtaining legal culinary licenses in Singapore. * Training & culinary courses. * Follow-up advisory services. * Review on business & alignment within the market. * Development plans for multiple outlets & franchising.
Professional Courses: * Bubble Tea / Coffee Series * Taiwan Fried Chicken Series * Fried Curry Puff & Light Snack Series * Japan Style Salad / Sandwich Specialist Food Outlet * New Nasi Lemak Specialist Food Outlet * Curry Series Specialist Food Outlet * Indonesian Barbecue Food Outlet * Penang Specialist Coffee Shop * Healthy Herbal Shop * Hong Kong Style Healthy Dessert Shop * Healthy Fruit Juice Treatment Bar * Asia Tea Cafe * Japan Fast Food / Cafe * Fish Soup / Fish Head Steamboat * Popiah * Nonya Kueh * Western Cake / Bread * Muffin * Doughnut * Pudding * Katen
At Anna's Culinary Centre, we work with a group of consultants from different professions to help you grow and realize your dreams.
不同的饮食文化需要不一样的诠释，完美的作品需要尽情的发挥。拥有一份对烹饪的执着，潘老师不断的探索美食去 向，将一身的技巧和无数的经验融合，钻研出道道创意和经典作品。为了特别帮助新手开拓美食企业，老师将提供专 业餐饮课程，愿以传授的烹饪心得，助您在饮食界的舞台上增加品味！
老师能帮您: * 设定生意形象及开拓新企业 * 安置事务并提供发展计划 * 策划管理课程 * 解答有关新加坡的餐饮法律问题 * 取得受承认的新加坡餐饮执照 * 策划餐饮训练及烹饪课程 * 跟进新企业的表现并给予建议 * 回顾事务并计划任何所需的重组 * 策划连锁企业的提升案
专业餐饮课程: * 泡沫红茶/咖啡系列 * 台湾炸鸡系列 * 炸咖喱角及小点心系列 * 日式沙律/三文治专卖店 * 创新椰浆饭专卖店 * 咖喱系列专卖店 * 印尼烧烤店 * 槟城小吃咖啡店 * 养生凉茶铺 * 港式养生糖水铺 * 养生疗效果汁吧 * 亚洲茶餐厅 * 日本快餐/餐厅 * 鱼汤/鱼头炉 * 薄饼全科 * 娘惹粿 * 精选西饼/面包 * 小蛋糕 * 甜甜圈 * 布丁蛋糕系列 * 日本寒天果冻 * 卤面/叻沙/虾面
潘秀霞烹饪剧场有专人能帮您实现开拓餐饮企业的梦想。。。 |
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