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Anna's Culinary
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潘秀霞烹饪剧场
Anna's Culinary Centre
Blk 47 Sims Place #01-173 Singapore 380047
Tel: 62943588, 67470069 Fax: 67470021
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Our Professional Chefs 我们的专业师傅 |
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25 years of teaching experience and well-liked by the culinary community. Author of Festive Delight Book and coming soon... a new cook book!
Ms Jenny Ong With vast experience in managing food business contributes a lot to new age recipes. Jenny has graciously accepted our request to teach and impart some NEW & INTERESTING RECIPES to our students. Her sharing of food knowledge will always inspire and challenge students to cook a sumptuous and delicious food.
Ms Catherine Tiso Our new teacher who specializes in Nonya's cooking. Her authentic Peranakan recipes from Singapore and Malaysia are very new and interesting taste and style. Please do not miss her delicious cooking!!
Chef Chew Zi Xiang Mr Chew has more than ten years experience of Chinese Cuisine. He has been working in China, Hong Kong, Korea and Singapore some famous restaurants and Hotel's Chinese cuisine department. He has participated many cuisine competitions and honorably gained many awards at the same time.
Chef Angela Peh Has 25 years of experience in Japanese and Taiwan food chain business and culinary skills.
Chef 玉风姐 5 star hotel chef with 35 years experience in Hong Kong Tim Xin. |
Click Here For June Time Table
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02/07/09 (Thu) 2pm / 7pm Fees: $80 Adv. Booking: $75 Chef Lee |
HK Master Lee's Famous Tim Sum Walnut Crisp Kai Zai Peng Baked Egg Tart |
李师傅金牌酥饼 合桃酥 小凤饼(鸡仔饼) 酥皮蛋挞 |
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03/07/09 (Fri) 2pm / 7pm Fees: $65 Adv. Booking: $60 Ms Anna Phua |
No. 1 Japanese High Fiber VERY Healthy Kanten Jelly Red Seaweed (1) Kanten Mocha Pudding Tokyo Almond Tofu Caramel Egg Pudding Chocolate Kahlua Pudding |
日本最新高纤寒天果冻(1) (红色海藻) 寒天奶酪(抹茶口味) 东京杏仁豆腐 焦糖滑蛋布丁 巧克力卡诺酒布丁 |
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04/07/09 (Sat) 2pm Fees: $70 Adv. Booking: $65 Chef Winnie Goh |
International Cheese Cake Baked New York Marble Cheese Japanese Green Tea Strawberry Cheese Cake |
乳酪蛋糕 烘纽约大理石乳酪蛋糕 日式绿茶乳酪蛋糕 草莓乳酪蛋糕 |
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06/07/09 (Mon) 2pm / 7pm Fees: $65 Adv. Booking: $60 Ms Anna Phua |
Anti Aging, Slimming and beauty meals Breakfast :Fresh Fruit Oat Lunch: Brown rice Green Bean, Bean Curb Paste A vegetable, Energy soup, Assorted seaweed / bean sprout salad |
瘦身美人餐(1) 活力早餐:: 果粒燕麦片 午餐 糙米绿豆饭,腐乳A菜 四神汤,综合海藻拌芽菜 |
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07/07/09 (Tue) 2pm / 7pm Fees: $60 Adv. Booking: $55 Ms Anna Phua |
Japan Very Soft and Tasty 'Muah Chee' (can last for 10 days) Demo filling: Yam/Durian/Peanut/Red Bean Strawberry Black Sesame Ice Cream ''Muah Chee'' (last for one year) |
日式雪梅娘(麻糍) 冷藏可耐10天 馅料:芋头,榴莲,红豆,花生,草莓黑芝麻雪糕麻薯(可耐一年) |
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08/07/09 (Wed) 2pm / 7pm Fees: $100 Adv. Booking: $95 Chef Teo Learn 1 & 2, $170 |
Business Hand-On Pizza Course (1) Seafood Pizza Hawaii Pizza Vegetable Pizza |
商业比萨(自己动手做,1) 海鲜比萨 夏威夷比萨 蔬菜比萨 |
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09/07/09 (Thu) 2pm / 7pm Fees: $80 Adv. Booking: $75 Chef Lee |
HK Master Lee's Famous Tim Sum Steamed Mala Soft Cake Traditional Rice Cake Steamed Salted Egg Custard Bun |
李师傅招牌点心 马拉糕 古方年糕(不黏牙) 奶皇流沙包(爆浆包) |
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10/07/09 (Fri) 2pm Fees: $65 Adv. Booking: $60 Ms Anna Phua |
No. 1 Healthy Dessert Glass Jelly Black Sugar Syrup Making 'Kwai Leng Guo' ( helps to detox toxics and reduce heatiness) |
商业养生甜品 (排出体内毒素,去热气,净化血液) 古法仙草冻(降血压) 秘方龟玲膏(幼滑软Q) 黑糖浆煮法 |
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11/07/09 (Sat) 10.30am Fees: $75 Adv. Booking: $70 Janice |
Homemade Ice Cream Making (Local Favorites) Refreshing Sour Sop Sweetcorn and Palm Seed Bubur Pulut Hitam (black glutinous rice) Yummy Durian Lychee Martini |
手工雪糕制作(本地风味) 红毛榴莲 玉黍蜀亚答子 黑糯米 好吃榴莲 荔枝'玛地尼'雪糕 |
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11/07/09 (Sat) 1.30pm Fees: $60 Adv. Booking: $55 Janice |
Popular Cookies Chocolate Peanut Squares Coffee Pecan Chocolate Chips Oat Crunch Sour Cream Raisin Bonus Recipe: |
好吃饼干 巧克力花生方块 咖啡'比干'豆巧克力碎饼 酸奶葡萄饼 花红饼干: |
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13/07/09 (Mon) 2pm / 7pm Fees: $60 Adv. Booking: $55 Ms Anna Phua |
Anti aging, Slimming, Beauty Meals Dinner: Burdock Brown Rice, Seaweed with bean curb Golden pumpkin with vegetable |
瘦身美人餐(2) 晚餐:牛篣糙米饭 海苔纳豆拌豆腐 金瓜泡菜 |
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14/07/09 (Tue) 2pm - 5pm Fees: $105 Adv. Booking: $100 Chef Patrick Learn 1 & 2, $180 |
Hand on Fusion Sushi Maki (1) (1)Tempura Avocado Mayo Reverse Roll (2)Unagi Maki Roll Egg Skin (3)Fresh Ham Sushi Roll Mentako Sauce (4)Special Tempura Roll Egg Omelete and Kanpyo (5)Nameko Mushroom Roll Top Salmon Roe |
亲自动手做新一代寿司(1) (1)炸虾,酪梨果美奶兹卷 (2)鳗鱼蛋皮卷 (3)火腿肉片卷淋上明太子酱 (4)炸虾,干飘,鸡蛋卷 (5)三文鱼卵判小蘑菇卷 |
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15/07/09 (Wed) 2pm / 7pm Fees: $100 Adv. Booking: $95 Chef Teo Learn 1 & 2, $170 |
Hand On Business Pizza Course (2) BBQ Chicken Pizza B.L.T Pizza Cheese Pizza |
商业比萨(自己动手做,2) BBQ 鸡肉比萨 B.L.T 比萨 马格列特乳酪比萨 |
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16/07/09 (Thu) 2pm / 7pm Fees: $90 Adv. Booking: $85 Ms Anna Phua |
Commercial Popular Delight -Chicken Rice Poached Chicken Garlic Fragrant Rice Deep Fried Crisp Chicken Special Chilli Sauce Salted Vegetable Picker |
商业鸡饭 白切鸡 蒜香饭 脆皮烧鸡 辣椒酱 咸菜泡菜 |
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17/07/09 (Fri) 2pm / 7pm Fees: $60 Adv. Booking: $55 Teacher Soon Hui |
Best Western Cake and Cookies Passion Fruit&Hazelnut Mousse Cake Vegetable Rain Bowl Chiffon Cake Yuzu Cookies |
西饼经典 百香果&榛果慕斯蛋糕 蔬菜彩虹雪纺蛋糕 柚子饼干 |
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18/07/09 (Sat) 10am Fees: $65 Adv. Booking: $60 Janice |
Fabulous Ice Cream Making New Yolk Cheesecake Fudge Brownie Kumquat Irish Cream |
雪糕精选 纽约乳酪蛋糕雪糕 法士褐糕雪糕 金桔雪糕 爱尔斯淇淋 |
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18/07/09 (Sat) 2pm Fees: $60 Adv. Booking: $55 Chef Winnie Goh |
Popular Cake Making Cocoa Praline Napoleon Banana Cake Muilt grain Cranberry Bread |
糕点经典 可可脆片拿破仑 香蕉蛋糕 高纤全麦蔓越莓面包 |
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20/07/09 (Mon) 2pm / 7pm Fees: $85 Adv. Booking: $80 Ms Anna Phua |
Commercial healthy Fruit juices and Fruit tea ( helps digestion, circulation and detox) DIY Pineapple Juice Honey Fruit Lime Honey tea ( cold / hot) Pineapple cabbage Fruit Juice DIY Lime Honey ( Chrysanthemum and 5 Fresh fruit) Japanese fresh fruit tea ( cold / hot) |
商业饭后果汁/水果茶 帮助消化,新陈代谢 DIY风梨果蜜 水果桔子蜜茶(冷/热) 风梨紫色高丽菜果汁 DIY桔子蜜(菊花+五种水果制成) 日式新鲜水果茶(冷/热) |
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21/07/09 (Tue) 2pm - 5pm Fees: $105 Adv. Booking: $100 Chef Patrick Learn 1 & 2, $180 |
Fusion Sushi Maki (DIY) (2) (1)Salmon&Mango Roll Sushi (2)Spicy Tuna Roll with Tobiko (3)Assorted Seafood Sushi Rice Salad (4)Smoke Salmon,Grill Egg Plant Sushi (5)Soft Cell Crab with Spicy Mayo Roll |
亲自动手做新一代寿司(2) (1)三文鱼和芒果卷 (2)香嫩鱿鱼,飞鱼卵卷 (3)综合海鲜寿司饭沙拉 (4)腌三文鱼茄子卷 (5)软壳蟹炸蒜蓉卷 |
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22/07/09 (Wed) 2pm / 7pm Fees: $85 Adv. Booking: $80 Ms Anna Phua |
Commercial Thai Secret Cooking Special Chilli Crab / Prawns (serve Toast Bread) Seafood Tom Yam Soup Tom Yam Paste Making Deep fried Fish with Mango Salad |
泰式招牌菜(私房菜) 辣椒蚧/虾(配脆皮面包) 冬炎海鲜汤 冬炎酱制作 炸鱼配芒果沙律 |
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23/07/09 (Thu) 2pm / 7pm Fees: $60 Adv. Booking: $55 Teacher Soon Hui |
Best Western Cake Sour Sop and Mango Mousse Cake Milk Tea Muffin Noisetier |
蛋糕经典 红毛榴莲芒果慕斯蛋糕 奶茶玛玢 榛果蛋糕 |
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24/07/09 (Fri) 2pm / 7pm Fees: $60 Adv. Booking: $55 Mrs Chee |
Western Classic Cake and Cookies Viennese Sachertorte Chocolate Apple Pound Cake Cheese Onion Scones |
西饼精选 维也纳香浓巧克力蛋糕 苹果巧克力蛋糕 芝士洋葱早餐饼 |
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25/07/09 (Sat) 2pm Fees: $60 Adv. Booking: $55 Chef Winnie Goh |
Best International Cake Japanese Style Chestnut Cake (Mont Blant) Swiss Cherry Almond Cake Chocolate Mud Pie |
精选糕点 日式栗子乳酪蛋糕 瑞士樱桃杏仁蛋糕 巧克力土派 |
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27/07/09 (Mon) 2pm / 7pm Fees: $55 Adv. Booking: $50 Ms Anna Phua |
Popular Thai Desserts Assorted Fruits Basket 'Look-Choo' with Green Bean Filling Thai Mini Crisp Pan Cake(2 types of filling) |
泰国甜品 红龟粿(许多水果造型) 迷你脆皮万煎饼(二种馅料) |
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29/07/09 (Wed) 2pm / 7pm Fees: $60 Adv. Booking: $55 Ms Anna Phua |
Very Tasty Indonesian Cooking Nasi Kunyit Ayam Rendang Asam Kacap Prawns |
印尼佳肴 黄姜饭 仁珰鸡 亚参酱油虾碌 |
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30/07/09 (Thu) 2pm / 7pm Fees: $90 Adv. Booking: $85 Ms Anna Phua Learn 1 & 2, $150 |
Popular Hainanese Curry Chicken Rice (2) Stewed Pork ''Kon Bak'' Sambal Sotong Curry Chap Chye Steam 'Tong Chye' Meat Ball |
著名海南咖哩饭(私房菜,2) 扣肉 参峇苏东 咖哩什菜 冬菜肉圆 |
Please call us for advance booking, which is 2 days before course commencement. Thank you.
Click Here For July Time Table
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05/06/09 (Fri) 2pm Fees: $130 Adv. Booking: $120 Ms Soon Hui |
Hand on Pipping Icing Lollipop Cookies Vase Roll Lemon and Chocolate Cookies Student will bring back a beautiful vase of Lollipop Cookies. Learn to control the consistencies of the Royal Icing. Types of Shape: (1) Cupcake (2) Ice Cream Cone (3) Flower (4) Mandarin Orange (5) Fish (6) Carrot (7) 'Hello Kitty' (8) Heart (9) Rabbit (10) Pooh Bear |
DIY棒棒糖花饼干 基本饼干: 柠檬饼,巧克力饼 ''皇冠''爱星 种类: (1)杯蛋糕 (2)冰淇淋棒 (3)花 (4)橘子 (5)鱼 (6)红萝卜 (7)吉蒂猫 (8)心型 (9)小白兔 (10)迷你熊 每个学员都会拿到一盆漂亮的棒棒糖花饼 |
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06/06/09 (Sat) 10.30am Fees: $75 Adv. Booking: $70 Ms Janice |
Mouth Watering Ice Cream Tiramisu Ice Cream Blueberry Cream Cheese Ice Cream Japanese Green Tea Ice Cream Peanut Brittle Ice Cream Macaron Ice Cream |
流口水雪糕 意大利'提拉米苏'雪糕 蓝樱桃乳酪雪糕 日式绿茶雪糕 花生碎雪糕 ''玛卡龙''雪糕 |
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06/06/09 (Sat) 2pm Fees: $70 Adv. Booking: $65 Ms Janice |
Delicious Crunchy Cookies Egg White Chocolate Cookie Crispy Delicious Peanut Brittle Egg White Almond Sticks Banana and Walnut |
美味脆脆饼 蛋白巧克力脆饼 花生碎饼 蛋白杏仁棒 香蕉合桃饼 |
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08/06/09 (Mon) 2pm Fees: $55 7pm Fees: $55 Adv. Booking: $50 Ma Anna Phua |
Morning Beauty and Healthy Energy Meals (for detox and anti aging) Plum Energy Juice Plum Sauce Vegetable Enzyme Pickle Healthy Millet Porridge Brown Rice Fruity Bun |
营养能量早餐 (加速排出体内毒素及老废物) 梅子精力果汁 梅渍蔬菜酵素泡菜 养生小米粥 五谷什果馒头 |
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09/06/09 (Tue) 2pm Fees: $60 7pm Fees: $60 Adv. Booking: $55 Learn 1 & 2, $100 Ms Anna Phua |
Traditional Nonya Cooking (Secret recipe 1) Nonya Birthday Noodle Pineapple Cucumber Salad '' Buah Ku La '' Pork Ribs Nonya Balachan Chilli |
传统马六甲菜肴(私房菜,1) 娘惹生日面 凤梨黄瓜沙拉 排骨'峇苦拉' 娘惹峇拉煎辣椒 |
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10/06/09 (Wed) 2pm Fees: $85 7pm Fees: $85 Adv. Booking: $80 Learn 1 & 2, $140 Chef Teo |
Popular Demand Western Cooking (1) Chicken Chop w/Pasta Bread Crumb Dory Fish 5-Star Bake Fish (with Spaghetti) Pepper/Mushroom / Tomato Sauce |
商业西餐(1) 鸡扒配意大利面 面包糠 ''罗利''鱼 五星焗鱼(配意大利面) 胡椒/蘑菇/蕃茄酱 |
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11/06/09 (Thu) 2pm Fees: $90 7pm Fees: $90 Adv. Booking: $85 Learn 1 & 2, $150 Ms Anna Phua |
Famous Hainanese Curry Rice (1) Hainanese Curry Chicken Hainanese Chap Chye Hainanese Pork Chop Hainanese Banana Box White Ku Kueh (filling: coconut + peanut + sesame) |
著名海南咖哩饭(私房菜,1) 海南咖哩鸡 海南什菜 海南猪扒 海南蕉叶盒椰丝白龟粿 (超好吃馅料: 花生+芝麻+椰丝) |
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12/06/09 (Fri) 2pm Fees: $85 7pm Fees: $85 Adv. Booking: $80 Chef Sunny Yaw (Limit to 25 students) |
Super Delicious Tarts Macaron Tart Japanese Cream Cheese Tart Pistachio and Cranberry Tart |
特别美味''挞'' 很脆''马卡龙'挞 日式乳酪挞 开心果蔓越莓挞 |
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13/06/09 (Sat) 11am Fees: $85 Adv. Booking: $80 Chef Sunny Yaw (Limit to 25 students) |
Latest Creative Cakes Gula Melaka Cheese Cake Heavenly Chocolate Cake French Rouleau (latest blog on charcoal bamboo rouleau at bigboysoven.com) |
最新创意蛋糕 椰糖乳酪蛋糕 天堂巧克力蛋糕 法国瑞士卷 |
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13/06/09 (Sat) 2.30am Fees: $85 Adv. Booking: $80 Chef Sunny Yaw (Limit to 25 students) |
Latest Creative Cakes Bamboo Charcoal Black Sesame Cake White Chocolate Raspberry Square Chempedek Mousse Cake |
最新创意蛋糕 竹桶火碳黑芝麻蛋糕 白巧克力覆盆子蛋糕 尖不拉慕斯蛋糕 |
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15/06/09 (Mon) 2pm Fees: $50 7pm Fees: $50 Adv. Booking: $45 Ms Anna Phua |
DIY Enzyme Juice (anti cancer / aging, improve immunity system) Oat Enzyme Detox Lemon Juice Papaya Kiwi Enzyme Grapefruit Pear (slimming, cleanse intestines) |
高酵素饮料 (抗癌防老,增加免疫力及自愈能力) 回春水(发芽麦水) 排毒柠檬汁 木瓜奇异酵素 葡萄柚梨酵素(瘦身养颜,清肠消脂) |
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16/06/09 (Tue) 2pm Fees: $60 Adv. Booking: $55 Chef Patrick |
Japanese Cooking Fried Kurobuta in Ginger sauce Fried Beef Bean Sprout Assorted Vegetables (chapuche) Brown Rice Shui Mai |
日式料理 黑猪肉生姜烧 炒牛肉豆芽拌综合蔬菜 五谷米烧卖 |
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17/06/09 (Wed) 2pm Fees: $55 7pm Fees: $55 Adv. Booking: $50 Ms Anna Phua |
New (Very healthy) Kanten (red seaweed) Jelly (5) Mango ''Tiramisu'' Kanten Jelly Panna Cotta Verrine Kanten Jelly Young Coconut Kanten Jelly |
新健康寒天果冻系列(5)(高纤) 芒果'提拉米苏'' 潘娜可达寒天 嫩椰寒天果冻 |
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18/06/09 (Thu) 2pm Fees: $55 7pm Fees: $55 Adv. Booking: $50 Ms Soon Hui |
Popular Local delights Cupcake (2) Kaya Cupcake Durian Cupcake Coconut with Black Glutinous Rice Cupcake |
杯杯蛋糕(本地热带风味)(2) 咖椰杯糕 榴櫣杯糕 椰子黑糯米杯糕 |
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20/06/09 (Sat) 10am Fees: $65 Adv. Booking: $60 Ms Janice |
Scrumptious Ice Cream Making Madagascar Bourbon Vanilla Refreshing Green Apple Smooth Lemony Lemon Curd Dark Chocolate Orange |
美味可口冰淇淋 德国顶级香草棒雪糕 鲜苹果雪糕 柠檬酱雪糕 黑巧克力橙雪糕 |
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20/06/09 (Sat) 2pm Fees: $75 Adv. Booking: $70 Chef Winnie Goh |
Petit four Hotel (Mini Cocktail Pastry) Florentine (German Honey Almond Cake) French Madeleine Cannele (French Mini Cupcake) Honey Vanilla Almond (German Honey Almond) |
精致漂亮小糕点 德国蜜糖杏仁蛋糕 法国''美德琳''小蛋糕 法国小蛋糕 德国蜜糖杏仁豆 |
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22/06/09 (Mon) 2pm Fees: $55 7pm Fees: $55 Adv. Booking: $50 Ms Anna Phua |
Anti Aging and Slimming Healthy Meal 7 Days Slimming Vegetable Soup DIY Green Vegetables Po Piah Roll (use Wai San & Pumpkin to make the skin) Plum Ginger Juice (good for rheumatism) High Iron Pear Kang Kong Juice (Good for healing of Leg pain ) |
体内环保抗老瘦身餐 7天瘦身蔬菜汤 烙饼生菜卷(DIY 用山药南瓜做成薄饼皮) 驱风梅姜汁 高铁梨应菜果汁(脚病) |
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23/06/09 (Tue) 2pm Fees: $60 7pm Fees: $60 Adv. Booking: $55 Ms Anna Phua |
Traditional Nonya Cooking (Secret recipe 2) Ayam Sioe BBQ (stew / dried fried / grill) Stuffed Sotong Kuah Lada (Hot Spicy Sour Sting Ray ) |
传统马六甲菜肴(私房菜,2) 娘惹Bar-B-Q鸡(亚艳烧) (可以卤,炸,烤) 酿苏东 娘惹酸辣魔鬼鱼 |
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24/06/09 (Wed) 2pm Fees: $85 7pm Fees: $85 Adv. Booking: $80 Learn 1 & 2, $140 Chef Teo |
Popular Demand Western Cooking (2) Fish and Chips (green salad & tartar sauce) Italy Crespelle Di Spinaci (craps wrapped with chicken Spinach & mushroom in tomato cream sauce) Chicken Cutlet Spaghetti ( Tomato Base) |
商业西餐(2) 炸脆皮鱼柳配马玲薯条,沙拉 意大利馄饨(鸡肉菠菜蘑菇馅配蕃茄淇淋酱) 炸鸡肉''卡列''配意大利面(蕃茄酱) |
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25/06/09 (Thu) 2pm Fees: $90 7pm Fees: $90 Adv. Booking: $85 Learn 1 & 2, $150 Ms Anna Phua |
Popular Hainanese Curry Chicken Rice (2) Stewed Pork ''Kon Bak'' Sambal Sotong Curry Chap Chye Steam 'Tong Chye' Meat Ball |
著名海南咖哩饭(私房菜,2) 扣肉 参峇苏东 咖哩什菜 冬菜肉圆 |
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26/06/09 (Fri) 2pm Fees: $60 7pm Fees: $60 Adv. Booking: $55 Chef Mu |
Northern China Delight Xiao Long Pau Steamed Vegetarian Dumpling Pan Fried Pau (Sheng Jian Bao) |
北方点心 小笼包 蒸素饺 生煎包 |
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27/06/09 (Sat) 2pm Fees: $65 Adv. Booking: $60 Chef Winnie Goh |
Latest Hotel Hi-Tea Roll Cake Tiger Roll Chiffon Kaya Roll Chocolate Fudge Roll Sugar Roll |
最新酒店下午茶糕点 老虎卷 咖椰雪纺卷 巧克力'法士'卷 古早味瑞士卷 |
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29/06/09 (Mon) 2pm Fees: $60 7pm Fees: $60 Adv. Booking: $55 Ms Anna Phua |
H.K Famous Dessert Deep Fried Green Tea Custard Dumpling Fried Chocolate Dumpling D-24 Durian 'Lor Mai Chee' |
香港名甜点 炸绿茶奶皇汤园 炸软心巧克力汤园(DIY巧克力球) D-24 榴莲罗米糍 |
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30/06/09 (Tue) 2pm Fees: $60 Adv. Booking: $55 Chef Patrick |
Japanese Cooking Black vinegar Chicken Mid-joint Wing Grill Miso Cheese Pork Cutlet Wai San with Plum Honey Dressing |
日式料理 黑醋风味鸡中翼 烤味噌乳酪猪扒 红梅山药配蜂蜜酱 |
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P.S: 牟秋荣,自1997年3月受聘新加坡同乐饮食集团,在此集团的老北京食堂任点心师傅,至今已有12年的丰富经验. We are happy to have two new teachers on board. The first is Chef Sunny Yaw ( from KL),who has been baking since the age of 18. His main influence of his creations techniques are mainly from French, Japanese Taiwan. He will be stopping by to share his skills and experiences this month. So please sign up early cos we have limited to 25 students per class. Please see his blog at :bigboysoven.com The next teacher is Ms Mu has been working since 1997 in a Singapore as Tong Lok Group old Peking Restaurant Chinese Tim Sum Chef. She has a 12 year track record experiences. Please come and learn. |
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Please call us for advance booking, which is 2 days before course commencement. Thank you.
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If life is a stage, then Anna Phua's culinary passion must be one of her most glorious stories. With a fiery enthusiasm for cooking, Anna searches for inspirations then combines them with her polished skills and experiences to come up with culinary delights! Now, she wishes to impart her skills and help aspiring cooks build their careers. So come join her on this magnificent stage of culinary wonders!
What Anna offers: * Branding & set-up for new businesses. * Market positioning & development plans. * Courses on management systems for food outlets. * Advisory on legal culinary issues in Singapore. * Obtaining legal culinary licenses in Singapore. * Training & culinary courses. * Follow-up advisory services. * Review on business & alignment within the market. * Development plans for multiple outlets & franchising.
Professional Courses: * Bubble Tea / Coffee Series * Taiwan Fried Chicken Series * Fried Curry Puff & Light Snack Series * Japan Style Salad / Sandwich Specialist Food Outlet * New Nasi Lemak Specialist Food Outlet * Curry Series Specialist Food Outlet * Indonesian Barbecue Food Outlet * Penang Specialist Coffee Shop * Healthy Herbal Shop * Hong Kong Style Healthy Dessert Shop * Healthy Fruit Juice Treatment Bar * Asia Tea Cafe * Japan Fast Food / Cafe * Fish Soup / Fish Head Steamboat * Popiah * Nonya Kueh * Western Cake / Bread * Muffin * Doughnut * Pudding * Katen
At Anna's Culinary Centre, we work with a group of consultants from different professions to help you grow and realize your dreams.
不同的饮食文化需要不一样的诠释，完美的作品需要尽情的发挥。拥有一份对烹饪的执着，潘老师不断的探索美食去 向，将一身的技巧和无数的经验融合，钻研出道道创意和经典作品。为了特别帮助新手开拓美食企业，老师将提供专 业餐饮课程，愿以传授的烹饪心得，助您在饮食界的舞台上增加品味！
老师能帮您: * 设定生意形象及开拓新企业 * 安置事务并提供发展计划 * 策划管理课程 * 解答有关新加坡的餐饮法律问题 * 取得受承认的新加坡餐饮执照 * 策划餐饮训练及烹饪课程 * 跟进新企业的表现并给予建议 * 回顾事务并计划任何所需的重组 * 策划连锁企业的提升案
专业餐饮课程: * 泡沫红茶/咖啡系列 * 台湾炸鸡系列 * 炸咖喱角及小点心系列 * 日式沙律/三文治专卖店 * 创新椰浆饭专卖店 * 咖喱系列专卖店 * 印尼烧烤店 * 槟城小吃咖啡店 * 养生凉茶铺 * 港式养生糖水铺 * 养生疗效果汁吧 * 亚洲茶餐厅 * 日本快餐/餐厅 * 鱼汤/鱼头炉 * 薄饼全科 * 娘惹粿 * 精选西饼/面包 * 小蛋糕 * 甜甜圈 * 布丁蛋糕系列 * 日本寒天果冻 * 卤面/叻沙/虾面
潘秀霞烹饪剧场有专人能帮您实现开拓餐饮企业的梦想。。。 |
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