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包公XO魚頭米粉 BAO GONG XO FISH HEAD BEE HOON |
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包公XO魚頭米粉 BAO GONG XO FISH HEAD BEE HOON |
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Blk 713 Clementi West Street 2 #01-115 Singapore 120713 (Formerly at Blk 721 Clementi West Street 2) Time: 1130 - 1400, 1700 - 2300 Owner: Bao Gong Handphone: 98712906 |
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Rental Of Stall Outlet $1500 per month, offer $1300 per month for first 3 months.
摊位出租 一个月$1500，(首三个月特价，每月$1300)。 |
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Specialities 招牌菜: XO Fish Head Beehoon XO鱼头米粉 ($7 - $20), Cze Cha 煮炒 |
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XO Fish Head Beehoon XO鱼头米粉 |
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1 pax |
2 pax |
3 pax |
4 pax |
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XO Fish Head Beehoon XO Fish Meat Beehoon Fish Head Beehoon Fish Meat Beehoon |
XO鱼头米粉 XO鱼肉米粉 鱼头米粉 鱼肉米粉 |
$7 $7 $5 $5 |
$10 $10 $8 $8 |
$15 $15 $10 $10 |
$20 $20 $15 $15 |
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Cze Cha 煮炒 |
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House Specialties XO Fish Head Vermicelli XO Sliced Fish Vermicelli Sliced Fish Hor Fun Deep Fried Chicken w Shrimp Paste Deep Fried Prawns Roll Deep Fried Butter Prawns Spare Ribs w Bitter Gourd Soya Bean Sauce Nonya Style Steamed Fish Fried Hong Kong Kai Lan Steamed Pine Fish Head Fried Spice Crab |
招牌菜 XO鱼头米粉 XO鱼肉米粉 三捞河粉 虾酱鸡 虾卷 奶油虾 豉汁苦瓜排骨 娘惹蒸鱼 香港芥兰 豉汁蒸松鱼头 甘香螃蟹 |
Price $7 / 10 / 15-20 $7 / 10 / 15-20 $5 / 8 / 10-15 $7 / 9 / 12-15 $8 / 12 / 16 $15 / 20 / 25-30 $8 / 10 / 15 Market Price $8 / 10 / 15 $ / 13 / $30 per kg |
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Seafood Fish Head Vermicelli Fish Meat Vermicelli Butter Prawns Steamed Prawns Sambal Prawns Pan Fried Prawns Sweet & Sour Prawns Baby Squids Sea Cucumber in Claypot Sweet & Sour Sliced Fish Steamed Crab Pepper Crab Chilli Crab Spice Crab Nonya Crab Fried Fish Head / Meat w Soya Sauce |
海鲜类 鱼头米粉 鱼肉米粉 奶油虾 蒸虾 叁芭虾 干煎虾 酸甜虾 苏东仔 砂煲海参 酸甜鱼片 蒸螃蟹 胡椒螃蟹 辣椒螃蟹 甘香螃蟹 娘惹螃蟹 豉汁炒生鱼头/肉 |
Price $5 / 8 / 10-15 $5 / 8 / 10-15 $15 / 20 / 25-30 $15 / 20 / 25-30 $15 / 20 / 25-30 $15 / 20 / 25-30 $15 / 20 / 25-30 $10 / 12 / 15 $15 / 20 / 25 $8 / 10 / 15 $30 per kg $30 per kg $30 per kg $30 per kg $30 per kg $8 / 10 / 15 |
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Meat Sweet & Sour Pork Fried Spare Rib Ostrich Meat w Dried Chilli Ostrich Meat w Black Pepper Ostrich Meat w Ginger & Onion Beef w Ginger & Onion Beef w Black Pepper Sliced Pork w Ginger & Onion Sliced Pork w Black Pepper |
肉类 咕噜肉 排骨王 宫保鸵鸟肉 黑椒鸵鸟肉 姜葱鸵鸟肉 姜葱牛肉 黑椒牛肉 姜葱猪肉 黑椒猪肉 |
Price $8 / 10 / 15 $8 / 10 / 15 $12 / 15 / 20 $12 / 15 / 20 $12 / 15 / 20 $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 |
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Fish Soon Hock Promfret Garoupa Sea Bass (Style: Hong Kong / Teochew / Nonya / Deep Fried / Sweet & Sour) |
鱼类 笋壳 昌鱼 石斑 金目卢 (煮法: 港蒸/朝洲蒸/ 娘惹蒸/油浸/酸甜) |
Price Market Price Market Price Market Price Market Price |
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Abalone Cold Sliced Abalone w Sauce Spinach w Sliced Abalone Shark's Fin Soup w Crabmeat |
鲍鱼类 生捞鲍鱼 波菜鲍鱼 蟹肉鱼翅 |
Price $ / 80 / $ / 80 / $30 / 50 / 70 |
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Chicken Thai Style Chicken Chicken w Ginger & Onion Chicken w Dried Chilli Chicken w Soya Bean Sauce |
鸡类 泰式鸡 姜葱鸡丁 宮保鸡丁 豉汁鸡丁 |
Price $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 |
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Beancurd Beancurd in Claypot Beancurd w Crabmeat Beancurd w Mushroom Beancurd w Sea Cucumber in Claypot |
豆腐类 砂煲豆腐 蚧扒豆腐 红烧豆腐 砂煲海参豆腐 |
Price $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 $12 / 15 / 20 |
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Vegetables * Hong Kong Kai Lan * Dow Miew * Spinach * Baby Kai Lan * Asparagus * Green Cabbage Beansprouts w Salted Fish Beansprouts w Sliced Fish Kang Kong w Cuttlefish * Additional Sides: Shrimps / Scallops / Mushrooms |
蔬菜类 * 香港芥兰 * 豆苗 * 波菜 * 小芥兰 * 芦笋 * 油小白菜 咸鱼豆芽 鱼片豆芽 鱿鱼应菜(马来风光) * 加料: 虾球/带子/香菇 |
Price $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 $6 / 8 / 10 $8 / 10 / 15 $6 / 8 / 10 $8 / 10 / 12 $8 / 10 / 12 |
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Frog Legs Frog Legs w Dried Chilli Frog Legs w Ginger & Onion Frog Legs w Soya Bean Sauce |
田鸡类 宫保田鸡 姜葱田鸡 豉汁田鸡 |
Price $8 / 10 / 15 $8 / 10 / 15 $8 / 10 / 15 |
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Noodles Seafood Hor Fun Seafoof Thin Noodles Seafood Beehoon Seafood Ee Mee Seafood Hokkien Mee Fried Rice Yong Chow Style |
面类 什锦河粉 什锦生面 什锦米粉 什锦伊面 什锦福建面 杨洲炒饭 |
Price $3 / 5 / 8 $3 / 5 / 8 $3 / 5 / 8 $3 / 5 / 8 $3 / 5 / 8 $3 / 5 / 8 |
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Soup BoiledBitter Gourd Soup Boiled Water Cress Soup Boiled Matrimony Vine Soup Fish Head Soup Sliced Fish Soup Beancurd w Salted Vegetables Soup Mixed Vegetables Soup |
汤类 苦瓜汤 西洋菜汤 九枝菜汤 生鱼头汤 生鱼肉汤 咸菜豆腐汤 什菜汤 |
Price $4 / 6 / 8 $4 / 6 / 8 $4 / 6 / 8 $5 / 8 / 10-15 $5 / 8 / 10-15 $4 / 6 / 8 $4 / 6 / 8 |
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XO Fish Head Beehoon XO鱼头米粉 |
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Bao Gong experimented putting XO brandy into the fish head beehoon and the taste is so great that, today this has become a local iconic dish.
包公在创新试验中，把XO白兰地酒加入鱼头米粉中，结果发现味道非常独特。 自此，XO鱼头米粉便成为本地其中一道名佳肴。 |
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| San Lao Hor Fun | Kai Lan w Oyster Sauce |
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| 三捞河粉 | 蚝油芥兰 |
| Song Fish Head | Teochew Steamed Fish |
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| 松鱼头 | 潮洲蒸鱼 |
| Butter Prawn | Prawn Roll |
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| 牛油虾 | 虾枣 |
| Chicken w Prawn Paste | Chilli Crab |
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| 虾酱鸡 | 辣椒螃蟹 |
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Other Photos 其它照片: |
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Location Map 地图: |
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Awards and Recommendation 奖赏与推荐: |
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Green Book Best Food Awards 2003 Shin Min Daily News 新明日报 Food Glorious Food 大小通吃 LianHe WanBao 联合晚报 Yummy King 优选美食王 Makansutra 美食面面观 FBI 好吃情报 |
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Food Review 美食评论: |
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