154 West Coast Road, West Coast Plaza #02-25/26 Singapore 127371

Time: 0900 - 2300

Telephone: 62251518  Handphone: 94590229

 

元旦或新年用餐:

凡在晚上6点前用餐完毕,一律按平时收费,

不加价,无消费税,无服务费。

 

Specialities 招牌菜: Spicy Steamboat 麻辣火锅, Chuan Food Delights 川菜美食

Steamboat 火锅

* Buffet Steamboat 自助火锅 : Adult $23.80+ / pax, Child $14.80+ / pax

* Steamboat Set Meal 火锅套餐 : $12.80 / 13.80 / 14.80 nett

 

Chuan Food 川菜

* Ala Carte 单点菜

* Daily Promotion 每日特价 : 40 - 50% discount on special dish

* Set Meal for 2 pax 俩人套餐 ($21) - 1 Meat 1 Veg 1 Soup + Rice  一肉 一菜 一汤 + 饭

* Set Meal for 3 pax 三人套餐 ($32) - 2 Meat 1 Veg 1 Soup + Rice  二肉 一菜 一汤 + 饭

 

"川江号子"西海岸广场:

“川江号子”西海岸广场推出了以“麻、辣、鲜、香”为特色的经典川菜、特色烤鱼。四川小吃和重庆火锅等巴渝美食,其中

“香辣牛肚蟹、豆花嫩牛肉、水煮鱼、酸菜鱼、特色烤鱼”等等特别能挑起您的味蕾。从周一到周日每天还为您提供一道相等

于半价的特价菜,另外还特别制定了二人和三人的中餐及火锅午餐套餐。当您身处“川江号子”西海岸店装饰得古典精致的巴

渝风情之中,一定会发现那是巴渝人家的感觉,那是重庆的滋味。本店根据客人数量提供合适的包间,凡消费满$20元,可获

停车固本。

 

在川江上拉纤的纤夫为了传递信息,自创了一套只有他们之间才能明白的口号,这就是所谓的“川江号子”

最早的重庆火锅于20世纪初起源并流行于川江重庆段上喊着号子的纤夫当中,“川江号子”火锅楼由此得名。

 

Spicy Steamboat 麻辣火锅

 

“川江号子”火锅以“香”为特色,“鲜”为主体,

诱人的香味常常让许多路过的客人情不自禁地走进来。其实正宗的重庆火锅香辣却不上火,调料中大有文章。

所用的数十种原材料都是通过重庆火锅调味师在重庆精心挑选后直接运来。

从重庆请来的火锅调味师除了继续保留重庆传统火锅的用料和作法,还根据不同人群的口味在原料和调制工艺上加以改进,

调制出“川江号子”独特的火锅,让非常广的顾客群都能接受的鲜美口味。

店内所用的调料都是在早上由火锅师傅亲自主理调配,保证新鲜和专业。

“川江号子”火锅的滋味以香为特色,以鲜为主体,香得淳厚、鲜得清纯、辣得柔和、麻得舒展。

 

"Chuan Jiang Hao Zi Steamboat Restaurant" is very famous in the spicy steamboat.

The fragrance of the steamboat always attracted lots of customers. Every morning, the chefs will prepare the steamboat condiments, following the traditional ways from "Chong Qing". The unique ways of preparation result in superb quality soup base.

The soup base here is fragrance, fresh and spicy. Die die must try!

 

火锅、汤锅套餐(星期一至星期五中午提供)

独一无二的豆瓣酱、甜面酱、酒酿全是

“川江号子”火锅楼厨师亲手调制。

 

This steamboat set meal is only available for weekdays during lunch time. All ingredients are prepared by the chefs.

 

Buffet Steamboat Price 自助火锅价格

Adult 成人 $23.80+/pax, Child 儿童 $14.80+/pax

(Mention that you came from the internet will entitle 10% off,  说明您来自互联网,便享有十巴仙折扣)

Free Sauce 免费酱料

Free Tim Sum 免费点心

Buffet Steamboat offers free tim sum, free appetizer and free sauce.

自助火锅赠送免费点心、免费开胃菜、免费酱料。 (部分图片)

1) No 10% service charge.

2) No 7% GST.

3) No 1% government tax.

4) Since 80% of our customers are old customers, hence we offer

    same price for holidays (accept Lunar New Year & Christmas Day).

1)免 10% 服务费。

2)免 7% 消费税。

3)免 1% 政府税。

4)由于客人百分之八十是熟客,故公共假日与平常价格一

  致(除农历新年以及圣诞节外)。

 

Steamboat Ingredients 火锅配料

(Everyday we buy these ingredients from supermarket  每天从超市和巴刹购买足够一天的食物)

 

Follow the steps below to enjoy a pleasant & better way of eating steamboat.

按照火锅吃法口诀来吃火锅,您便能真正吃到火锅中的精髓。

 

 火锅吃法口诀

 

How To Have A Healthy Steamboat Meal

- Start by adding meat into the boiling soup base first.

- Next, add fresh seafood and vegetables into the pot.

- Raw food that contains blood or flour are likely to cloud the soup base, making it unaesthetic.

- It is best to add in raw food last.

- Important: do not add in excessively amounts of raw food.

- A fair amount of discretion is required to differentiate partly cooked from full cooked food.

- For best results, maintain a flame of medium intensity, making fine adjustments along the way.

- Consume food instantly when thoroughly cooked to extract maximum flavor.

- Using a pair of chopsticks, gently swirl the thin meat slices through the boiling soup base.

- Do this for approximately ten seconds to preserve the crispness of the meat.

- Meat is susceptible to shrinkage and shriveling if overcooked.

- If food tastes chewy, it may be overcooked.

- Thoroughly cook raw food before consumption.

- Cook thick, chunky raw food till it looks visibly soft and flaccid.

- Cook soft food such as tofu by using the perforated metal ladle provided.

- Using the ladle can help retain the food and minimize chances of mixing it with other food.

- A soup base that is non-spicy will taste fresh and tangy.

- This type of soup is best suited for cooking seafood and veggies.

- A fiery red spicy soup base will have a strong-flavored taste.

- Profuse perspiring indicates the highest level of food enjoyment.

- As the soup boils, its flavoring will be the strongest near the pot's edge.

- Conversely, the flavoring will be light at the pot's centre where the soup is bubbling.

- Steamboat meals are excellent for alleviating rheumatic and flu-like symptoms.

- Never eat alone; share your gastronomical joy with your friends and family.

 

Chuan Food Delights 精点川菜部分图片

Ala Carte Menu: Appetizer, Meat, Seafood, Vegetable, Soup, Noodle and Dessert are available.

单点菜: 凉菜、肉类、海鲜类、蔬菜、汤、面与小吃。

 

优秀的品质和服务是我们的追求,

第一次不来是您的失误,第二次不来是我们的过错。

原重庆市副市长余远牧到新加坡推荐重庆旅游时,亲自到“川江号子”火锅楼来支持,并给予了高度的评价。

“川江号子”火锅楼老板娘(左)与重庆市副市长余远牧(右)合影。

 

Awards and Recommendation 奖赏与推荐

Shin Min Daily News 新明日报

Capital 95.8FM 95.8城市频道

The Straits Times 海峡时报

LianHe WanBao 联合晚报

LianHe ZaoBao 联合早报

U Weekly 优1周

The New Paper

UFM 100.3

Today

 


 

 

12 Smith Street Singapore 058926

Time: 1100 - 0000

Telephone: 62251518  Handphone: 94590229

 

 

Other Photos 其它照片:

一楼 大理石桌面让你感觉非常的清凉

 

 

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