Seng Hiang Bak Chor Mee
About Seng Hiang Bak Chor Mee
| Award | Recommendation |
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| Date | Name / Occupation | Reviews |
| 31 Dec 2009 | Mr Leong / Banker | 2nd visit to this stall. Very tasty noodles and soup base is good. One of the better traditional style (no liver, no mushrooms) minced meat noodles I ever tried. Soup base won’t make you feel thirsty as no msg is added. Thumbs up to the boss service very polite despite having so many customers in the queue. |
| 28 Jan 2007 | Goh Pek Yi | Strongly recommend this stall to all Singaporeans! The type of noodle used is different from others, taste like ramen, soup base is very tasty and no msg. Definitely won’t feel thirsty even after drinking two big bowls of soup. Must also try the dry version, chili shiok! Simply out of this world! |
| 24 Jun 2005 | Mr Ng | The food outlet serves excellent minced meat noodle, good noodle texture, just nice, not overcooked, ingredients used are fresh. Despite the peak period where there’s long queue, the boss still remains his positive attitude towards the customers. I will keep on supporting no matter where they move. |
| 22 Jun 2005 | Ms Lim / Clerk | One of the very best minced meat noodle in Singapore. All must try!!! |
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