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Maxwell Road Food Centre Stall 97 Time: 1100 - 2030, Off on Monday Owner: Mr. Teo Handphone: 90040618 |
合記五香貫腸
(中國街南橋咖啡店)
HUP KEE NGOH HIANG
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Maxwell Road Food Centre Stall 97 Time: 1100 - 2030, Off on Monday Owner: Mr. Teo Handphone: 90040618 |
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Specialities 招牌菜: Ngoh Hiang 五香, Sausage 贯肠, Egg Slice 蛋片, Liver Roll 猪肝卷 |
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Varieties Sausage Egg Slice Fish Ball Sotong Ball Fish Cake Cuttlefish Cake Beancurd Meat Roll Liver Roll Prawn Roll Spring Roll Century Egg Fried Chicken Wing Beehoon - Small Beehoon - Big |
种类 贯肠 蛋片 鱼丸 苏东丸 鱼饼 魷鱼饼 豆干 五香 猪肝卷 虾卷 春卷 皮蛋 炸鸡翅膀 米粉 - 小 米粉 - 大 |
Price $1.50 50 cents 30 cents 40 cents 80 cents 80 cents 50 cents 50 cents 70 cents $1.00 50 cents 70 cents $1.00 70 cents $1.00 |
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Sausage 贯肠 |
Egg Slice 蛋片 |
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Liver Roll 猪肝卷 |
Meat Roll 五香 |
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Spring Roll 春卷 |
Fried Chicken Wing 炸鸡翅膀 |
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| Ngoh Hiang 五香 | |
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Other Photos 其它照片: |
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A Note From Owner 老板的心声: |
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We are now in the third generation and have been selling ngoh hiang for about 80 years. During these years, we've been to China Street, Chin Swee Road, Empress Place and People's Park. We are very glad that our customers still support us until today. We will like to take this opportunity to thanks all of you and will definitely try our very best to provide good food and service. Thank you.
我们现在经营的"合记五香贯肠"已经是第三代了，数一数都有八十年的历史。经营期间也 搬迁过几个地方，其中曾在中国街、振瑞路、皇后坊、珍珠坊售卖过。多年来得到一群忠 诚顾客的支持，我们很开心也很感激你们，我们会继续为你们提供更好的服务，以最佳的 美食感谢大家。谢谢，谢谢大家的支持! |
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Awards and Recommendation 奖赏与推荐: |
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The Popular Foodguide @ Singapore 新加坡大众美食 The Fine Culinary Skill (Singapore Food Map) Live To Eat! Hawker Food Guidebook Our Makan Places (Lost and Found) Food Glorious Food 大小通吃 You Weekly Magazine 优周刊 The Straits Times 海峡时报 Food Old Days 寻找原之味 LianHe WanBao 联合晚报 LianHe ZaoBao 联合早报 Makansutra 美食面面观 The New Paper FBI 好吃情报 |
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Food Review 美食评论: |
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