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Commercial Courses

 

Our commercial courses aim to provide adequate chances for the students to absorb and apply the skills required truly for cookery. There are no pre-requisites needed to be admitted to the course but a true passion for cooking!

 

Click on some of our commercial courses to learn more.

 

Commercial Courses 商业课程

Singapore Hawker Food 新加坡风味小吃

Hainanese Chicken Rice

Stir Fried Noodle & Rice

Noodle (Soup)

Singapore Style Bak Kut Teh

Nasi Lemak

Seafood Restaurant Cooking Concept

Nasi Padang

Seafood Soup / Ban Mian

Other Food Delights

海南鸡饭

面食小炒

美味面食(汤)

星洲肉骨茶

马来椰浆饭

海鲜餐馆煮炒

娘惹咖喱饭

海鲜汤/板面

其它美食

 

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Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Hainanese Chicken Rice 海南鸡饭

Many people came all the way to Singapore just for a bowl of Hainanese Chicken Rice, including many international stars and celebrities. It might sound a little exaggerating but you have not officially been to Singapore until you have tasted the Hainan Chicken Rice. The chicken skin has to be crunchy while the meat has to be tender and juicy. Every grain of the rice should be wrapped lightly in chicken fat while the rice should not be too tough or too mushy. The condiments are also essential; the flavourful minced ginger, the chilli dipping sauce and dark soy sauce - a small dish of red chillies would even be better - makes the meal complete. Besides chicken rice, fried chicken , barbecued pork, flavourful marinated duck and roasted pork with crispy skin and tender meat are also on the most-wanted list.

 

海南鸡饭是闻名全世界的新加坡美食,很多游客一到新加

坡必然要吃鸡饭,它也是丛多明星的心头至爱,说得更夸

张一点,没吃过鸡饭,怎么可以说来过新加坡?海南鸡饭

的鸡是皮要爽、鸡肉要滑;饭要有鸡油包裏,颗粒分明,

入口软硬适中。鸡饭的配料也是很重要,配上风味独特的

姜茸、辣椒酱和黑酱油,最好再有一小碟红辣椒堪称完美

的一餐。此外、美味的烧鸡、卤鸭、皮脆肉嫩的脆皮烧肉

依然是深受欢迎的美食。

 

Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Stir Fried Noodle and Rice 面食小炒

Singapore Hawker food is mostly strongly flavoured. Most of the dishes are seasoned with coconut milk, chilli, soy sauce, lime juice, dried shrimps, shallot and minced garlic. Yet, each dish tastes distinctively different from others. Analzing the complex layering of taste. You'll find each dish has it's own punch and character. That's why you just can't stop sampling the hawker food until you have depleted the possibility.

               

 

               

新加坡街头美食的特色是味道浓郁,调味料主要是椰浆、辣椒、酱油、酸柑汁、虾米、小葱头、蒜头

等等,味道独具南洋风味。细尝之下,其实每种食品都有其独特的滋味,让你欲罢不能,大块朵颐。

 

Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Noodle - Soup 美味面食(汤)

Coffee shop, hawker centres and food courts are everywhere in Singapore, let alone the uncountable mouth watering dishes. There are famous stalls in business for decades and they never stop searching for great ingredients and new inspirations all over the island. Look out for the queue and you'll know which stall has the best food.

     

新加坡到处都是咖啡店、小贩中心、美食中心和食阁,美食更是多不胜数,这就造就了众多的食客,

他们喜欢寻找美食。在一些档位、一些食阁、一些咖啡店、一些美食店,您会看到长长的人龙。所以

说,当您想去小贩中心、食阁、咖啡店用餐时,那一档的食物最好味道,只要你看看档口的人龙您就

已经知道答案了。

 

Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Singapore Style Bak Kut Teh 星洲肉骨茶

Fresh Ribs brewed in top-notch Chinese herbs releases fragrant that is so unique and appetizing. A bowl of Bak Kut Teh gives you the energy to work through your day. It is also said to be the most missed food for Singaporean living abroad: a bowl of dense and flavourful Bak Kut Teh truly brings them home.

 

以新鲜的排骨,配搭上适当的药材,再以适当的火候一起

慢慢的熬煮的星洲肉骨茶,仅是那股香味已经令人食欲大

动。常常吃星洲肉骨茶可以补充元气、精神抖擞的去工

作、去上学。旅居海外的新加坡游子更是一烹煮一锅浓浓

的肉骨茶来一解乡愁。

 

Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Nasi Lemak 马来椰浆饭

 

Instructor: Chef John Liew / Chef Michael Tham

Course Duration: 3 months     Course Fee: $3500

Seafood Restaurant Cooking Concept 海鲜餐馆煮炒

       

 

       

 

Instructor: Chef John Liew / Chef Michael Tham

Course Duration: 3 months     Course Fee: $3500

Nasi Padang 娘惹咖喱饭

 

Instructor: Chef Michael Tham

Course Duration: 20 days     Course Fee: $800

Seafood Soup / Ban Mian 海鲜汤/板面

       

 

Other Food Delights 其它美食

Kway Chap 卤水猪什

1) Braised Pig's Knuckles

2) Braised Pork Belly

3) Braised Pig's Intestine

4) Braised Egg

5) Braised Tau Kua

6) Braised Tau Bok

7) Braised Pig's Skin

8) Braised Pig's Stomach

9) Braised Salted Pickles

10) Kway Chap

11) Chilli Paste

1)卤猪手

2)卤肉

3)卤粉肠

4)卤蛋

5)卤豆乾

6)卤豆卜

7)卤猪皮

8)卤猪肚

9)菜尾

10)粿汁

11)辣椒酱

 

Satay Making 沙爹制作

1) Pork, Mutton and Chicken Satay Making

2) Satay Gravy Making

1)猪肉、羊肉、鸡肉腌法

2)沙爹汁制作

 

Self Made Heng Hua Noodles 自制兴化面条

1) Self Made Heng Hua Noodle

2) Stock Making

3) Chilli Sauce Making

4) Self Made Heng Hua Fish Ball

5) Pork and Vegetable

1)自制面条

2)上汤制作

3)辣椒酱

4)自制兴化鱼丸

5)猪肉与各种蔬菜、配料处理法

 

Thai Food Delights 泰国美食

Thai Food Delights:

Tom Yam Paste Making

Tom Yam Soup

Tom Yam Kun (Seafood, Chicken, Duck)

Thai Fish Cake

Thai Prawn Cake

Deep Fried Spring Roll

Thai Chicken with Mango

Thai Style BBQ Chicken

Braised Chicken in Thai Style

Thai Flower Chicken

泰国美食:

冬炎膏制作

冬炎汤

冬炎棍(海鲜、鸡肉、鸭肉)

泰式鱼饼

泰式虾饼

泰式炸春卷

泰式芒果鸡

泰式烧烤鸡

泰式焖鸡

泰式香花鸡

Thai Seafood:

Deep Fried Prawn Ball

Stair Fried Prawn

Stir Fry Butter Prawn

Deep Fry Sotong in Tradition Method

Spicy Chilli Sotong

Steam Fish with Glass Noodle

Steam Fish with Spicy Chilli

Steam Fish with Tom Yam

泰式海鲜:

炸虾球

炒辣椒虾

炒奶油虾

传统炸苏东

辣椒苏东

冬粉蒸鱼

辣椒蒸鱼

冬炎蒸鱼

Thai Salad:

Spicy and Sour Chicken Feet

Shredded Chicken Salad

Crab Salad

Prawn Salad

Sotong Salad

Mango Salad

Papaya Salad

Shredded Carrot Salad

Cabbage Salad

泰式沙律:

酸辣鸡脚

鸡丝沙律

螃蟹沙律

虾沙律

苏东沙律

芒果沙律

木瓜沙律

萝卜丝沙律

包菜沙律

Thai Style Rice and Noodle:

Fried Pineapple Rice

Fried Glass Noodle

Fried Kway Teow

Tom Yam Seafood Beehoon Soup

泰式饭/面:

炒黄梨饭

炒冬粉

炒粿条

冬炎海鲜米粉汤

 

Western & Italian Food Delights 西餐与意大利美食

Main Course

A. Black Pepper Sauce / Brown Onion Sauce /

     BBQ Sauce / Mushroom Sauce:

Sirloin Steak

Chicken Chop

Pork Chop

Grilled Fish

Lamb Chop

B. Tartar Sauce:

Fish & Chips

C. Chicken Cutlet

D. Spring Chicken

 

Soup

Cream Of Mushroom Soup

Cream Of Chicken Soup

Minestrone Soup

French Onion Soup

 

Spaghetti

Tomato Herb Sauce / Cream Sauce:

Spaghetti & Mussel

Spaghetti Vongole

Spaghetti Bolognaise

Spaghetti Carbonara

Spaghetti Marinara

French Loaf Toast

 

Continental Breakfast

(Scramble Egg / Fried Egg, Sausage, Bacon,

 Baked Bean Toast)

 

Omelette

Onion & Mushroom Omelette

Onion & Bacon Omelette

Ham & Cheese Omelette

 

Appetizer

Coleslaw

Potato Salad

Pasta Salad

Mixed Green Salad

Caesar Salad

Chicken Caesar Salad

Garlic Bread

Plain Bread

Bruschetta

Garlic Pizza Bread

 

Pasta

A. Everlasting Pasta

Chicken Bolognaise

Beef Bolognaise

Chilli Chicken

Chilli Crustacean

Bacon, Ham & Mushroom Olio

Tuna & Ham

B. Ever Greens Pasta

Aglio Olio

Margherita

Arrabiata

Seasonal Greens

Forestiera

Basil Pesto

C. Oceania Pasta

Chilli Crayfish

Shells Rendezvous

Prawns & Crab Meat

Marinara

Vongole

Cozze

Seafood Deluxe

D. Rich & Creamy Pasta

Carbonara

Alfredo

Coq Au Vin

Chicken Bratwurst

E. Sauce Buffet

Select your favourite pasta: Spaghetti, Fettucini, Fusilli

or Penne.

F. Stuffed Pasta

Spinach Ravioli

G. Freshly Baked Pasta

Seafood Rendezvous Baked Pasta

Turf Baked Pasta

Matador Lasagne

Coq Au Vin Lasagne

 

Pizza

A. All Time Pizza

Hawaiian

Salami

Greens

Ham & Chicken

Ham & Mushroom

Chicken & Mushroom

BBQ Chicken

Teriyaki Chicken

B. Premium Pizza

Volcano

Meat Lovers

Surf & Turf

Supremo

Triple Long John

Ocean Mania

C. Built Your Own Pizza (BYO)

Built your own pizza with over 20 assorted ingredients.

ITALIENNE OR CALZONE STYLE

* 7 inch pizza   * 10 inch pizza

 

Desserts

Apple Raisin Dessert Pizza

Tiramisu

Chocolate Mousse

Mango Pudding

 

 

Snacks 糕点

1) Fried Glutinous Rice Dumpling

2) Black Eye Bean Dumpling

3) Nonya Style Dumpling

4) Crystalline Dumpling

5) Lotus Leaf Dumpling

6) Assorted Nuts Moon Cake

7) Double Egg Yolks Moon Cake

8) Lotus Paste Snow Skin Moon Cake

9) Spiral Yam Paste Moon Cake

10) Layer Curry Puff

11) Crispy Curry Puff

12) Spiral Curry Puff

1)炒米粽

2)眉豆粽

3)娘惹粽

4)枧水粽

5)襄蒸粽

6)五仁月饼

7)双黄莲蓉月饼

8)香兰冰皮月饼

9)螺旋酥皮月饼

10)千层咖喱卜

11)香脆咖喱卜

12)螺旋咖喱卜

 

Desserts 甜品

1) Almond Chowder

2) Peanuts Chowder

3) Tau-Suan

4) Bubur Hitam

5) Bubur Terigu

6) Bubor Cai-Cai

7) Sweet Ginkgo Nut Yam Paste

8) Pumpkin & Yam Chowder

9) Red Bean Paste with Lotus Seeds

10) Mango / Durian Pudding

1)杏仁露

2)花生糊

3)香滑豆蒜

4)黑糯米粥

5)大麦椰奶

6)摩摩喳喳

7)白果芋泥

8)芋香金瓜露

9)莲子红豆沙

10)芒果/榴槤布丁

 

 


Copyright 2010 by Jelina Household Station Pte Ltd . Cooking School.