(老长屋福建薄饼 - 1930... 远近闻名,历史悠久。)
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(NO PORK & NO LARD) |
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22 Lorong 7 Toa Payoh #01-03 Singapore 310022 Main Branch Opening Time: 0600 - 1600, Off on Monday & Tuesday Contact: Elvin Mobile: 91717 157 Email: oldlonghouse@singapore.com |
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Stall Specialities 招牌菜 : Hokkien Popiah 福建薄饼 |
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DIY MENU |
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Popiah + Pie Tee 30 - 40 Popiah + 30 Pie Tee 40 - 50 Popiah + 40 Pie Tee 50 - 60 Popiah + 50 Pie Tee |
薄饼 + 粿派地 30 - 40 薄饼 + 30 粿派地 40 - 50 薄饼 + 40 粿派地 50 - 60 薄饼 + 50 粿派地 |
Price $68 (For about 8 - 10 pax) $88 (For about 12 - 14 pax) $108 (For about 16 - 18 pax) |
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Pie Tee 80 Pie Tee 110 Pie Tee 140 Pie Tee 180 Pie Tee 220 Pie Tee |
粿派地 80 粿派地 110 粿派地 140 粿派地 180 粿派地 220 粿派地 |
Price $68 $88 $108 $128 $148 |
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Send your order via SMS 1 day advance or earlier to 91717 157 stating date, time, address & order package / details and wait to receiving confirmation number for your order. Due to overwhelming order, please allow us time to reply for confirmation / enquiries. All orders cash on delivery. |
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Services include 服务包括 |
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| Franchising | 特许经营 |
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Delivery - Vegetarian DIY popiah can be arranged, additional $20. - Bean sprout delivered uncooked. - Turnips container microwable 3 to 5 minutes. - Paper plates will not be provided. - Orders placed may be delayed in the event of adverse weather or massive traffic jam. - Tuas area delivery with $10 surcharge. - Last delivery order at 6 - 7 pm. - On day order subject to availability and a $15 surcharge apply. (All confirmed orders will receive a confirmation number via sms back) |
递送服务 - 素食 DIY 薄饼可作安排,另加$20。 - 以生豆芽递送。 - 沙葛容器可微波3至5分钟。 - 不提供纸盘。 - 气候恶烈或交通严重阻塞可导致递送服务迟到, 敬请见谅。 - 递送到大士地区得另付$10。 - 最后接收订单乃傍晚6至7时。 - 当天内预订须视存货,另加费$15。 (所有确定订单都会收到手机简讯发出的确定号码) |
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Food Supply - Supply of popiah skin, kueh pie tee cups & cooked turnips (mangkwang) for stalls. - Popiah Skin at $16 nett per kg (wrap about 70 rolls). - Kueh Pie Tee at $15 nett for 50 cups. |
食物供应 - 供应薄饼皮、粿派地杯以及熟沙葛给熟食摊位。
- 薄饼皮(一公斤$16,可卷70个)。 - 粿派地(50个杯$15)。 |
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Standard DIY Popiah Condiments: Popiah skin, Sweet sauce, Chilli, Garlic, Beansprouts, Chinese parsley / Coriander, Lettuce, Turnips, Crispy fish, Eggs & Crabmeat bites.
Standard DIY Pie Tee Condiments: Pie Tee cups, Sweet sauce, Chilli, Garlic, Chinese parsley / Coriander, Turnips, Eggs & Crabmeat bites.
Steps To Wrap Popiah: 1) Place 2 popiah skin. 2) Sweet sauce / chilli and garlic. 3) Place condiments. 4) Fold left and right. 5) Roll up tightly. |
标准DIY薄饼馅料: 薄饼皮、甜酱、辣椒、蒜头、豆芽、生菜、 沙葛、香脆鱼肉碎、鸡蛋和蟹肉。
标准DIY粿派地馅料: 粿派地杯、甜酱、辣椒、蒜头、沙葛、鸡蛋 和蟹肉。
薄饼包法: 1)先重叠好两张薄饼皮。 2)抹上甜酱、辣椒,撒上蒜头。 3)加入其它馅料。 4)将薄饼皮左右向内折。 5)然后按紧向前卷动。 |
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Owner uses fresh ingredients for their popiah. |
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薄饼的馅料讲究的是新鲜。 |
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Popiah 薄饼 |
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Other Branches Available |
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Awards and Recommendation 奖赏与推荐: |
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Confered The Master Of Popiah Singapore Makansutra - Singapore Street Master Green Book Best Food Awards Shin Min Daily News 新明日报 Capital 95.8FM 95.8城市频道 LianHe WanBao 联合晚报 LianHe ZaoBao 联合早报 The Sunday Times 2005 Makansutra 美食面面观 超级小超人(林益民) The New Paper FBI 好吃情报 Mediacorp 8 SBF Editor UFM 100.3 Channel U Today ************************************************ Sponsor of the World Longest Popiah held on 25/6/2005 at Siloso Beach. Voted Top 3 Popiah in Singapore. |
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A Note From Owner 老板的心声: |
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Since 1930, Old Long House Popiah has been selling the Hokkien Popiah, Popiah skins and Kueh Pie Tee Cups with their own secret recipe, with no MSG, no artificial colorings, no preservatives, no pork and lard. Giving daily meals a more healthy food / snack any time of the day. Over the years, we have been selling at Malacca Street (Long House), Singapore General Hospital (150 canteen), Maxwell Road, Toa Payoh Hospital and many other areas. Old Long House Popiah has put together a very attractive package to help budding entrepreneurs, retirees, working class individuals, retrenched people to develop a low cost with maximum returns and reliable business. With our established branding, product recommendations by well-known status, low set up cost, minimal equipment and floor space required, low cost of goods and simple operations. Contact 91717 157 or email oldlonghouse@singapore.com for details.
自1930年至今,<<老长屋薄饼>>便售卖福建薄饼、薄饼皮以及粿派地杯。我们采用的是祖 传秘方,无味精、无人造色素、无防腐剂、无猪肉、无猪油,完全符合现代人讲究健康饮 食之道。 过往,我们曾在马六甲街的长屋餐室、中央医院150餐室、麦士威路(前国家发展局)、前大 巴窑医院餐厅等经营过。 目前,我们有一个非常吸引人的配套能协助刚创业的人士、退休者、在职员工、被栽退者 以低成本高回报的方式作业。有意从事经营者可致电(91717 157)或电邮到 oldlonghouse@singapore.com了解详情。 |
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