天 天 海 南 鷄 飯

TIAN TIAN HAINANESE CHICKEN RICE

Joo Chiat - 443 Joo Chiat Road Singapore 427656

Time: 1030 - 2130

Telephone: 63459443  Fax: 63452443

Maxwell - Maxwell Rd Food Centre Stall 10 Singapore 069184

Time: 1100 - 2000, Off on Monday

Handphone: 96914852

Hainanese Steamed Chicken 香滑白鸡

Chicken Claws 玻璃鸡脚

Vegetable with Oyster Sauce 蚝油菜

Cuttlefish with Bean Sprout 芽菜鱿鱼

Chicken Rice 鸡饭

Delicious & Tender Chicken...   又香又嫩的鸡肉，让人欲罢不能!

Other Photos 其它照片:

Awards and Recommendation 奖赏与推荐:

Singapore Hawker Legends 2005 (Makansutra)

Heritage Food Oscars 2003 (Makansutra)

Green Book Best Food Awards

Food Glorious Food 大小通吃

The Straits Times 海峡时报

Food Old Days 寻找原之味

LianHe WanBao 联合晚报

LianHe ZaoBao 联合早报

Yummy King 优选美食王

Makansutra 美食面面观

2009 美食城市小贩

City Beat 城人杂志

Life!eats

A Note From Owner 老板的心声:

I have been selling chicken rice for 40 years ever since I took over this stall from my brother. In order to create a lasting impression and to stand up among the rest, I am very particular on the whole cooking process of the chicken rice. First of all, the steamed chicken meat must be tender and juicy, follow by the soup has to be tasty. Then, top quality rice grain for better fragrant, and lastly it has to be served with ginger, soya sauce and the ever popular homemade chilli sauce.

I am very proud that most customers give very positive comment on my food and even food connoisseur, Anthony Bourdain comment that my chicken rice is so fragrant and delicious that it can be eaten on its own. I would like to take this opportunity to thank all of you in giving me the support. I will assure to do better. Thank you very much!

我从哥哥那接手此摊位已经有四十年的历史。在本地，经营海南鸡饭档口甚多，竞争非常的激烈，为了让自己的鸡饭有

其独特的风格，我对烹煮鸡饭的一切都非常的讲究。首先，售卖的白斩鸡肉质必须柔软多汁，汤要入味，所采用的饭一

定要顶极的；这样吃起来就比较芳香。最后再配上姜、酱油以及颇受欢迎的自制辣椒酱，那就天衣无缝了。

大多数的顾客都很喜爱我的鸡饭，给予赞赏，对此我感到很骄傲，也非常的开心。美食家Anthony Bourdain也留下这

么一句话"您的鸡饭就算净吃饭也可以!"。在此，我要感谢各界朋友给予我的支持与鼓励，我会继续努力，谢谢大家!

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