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Khansama Tandoori Restaurant



关于 Khansama Tandoori Restaurant

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Date Name / Occupation Reviews
20 May 2015 Debbie cooper

This is the Indian restaurant to eat at! Its at Little India, the happening place. Well this restaurant is always busy, but once you get a table (outside), you just have to sit back and enjoy the food and the music. You are served authentic Indian food, with a very good service level. The Chicken tikka is great, so are the currys and the naans! The prices are on the high side, but I guess it is worth, compared to restaurants in Little India! Go for it!

Six of us got a table outdoors, which was nice and breezy. We enjoyed –

Pappadums – were crispy but a tad salty. Still enjoyable because of the whole black perrercorns.

Non Veg Tandoori Platter which had an assortment of different flavours of chicken Tikka, Chicken Kebab, Mutton Kebab, Fish Tikka and Tandoori Prawns for $35. Value for money!

Chicken Biryani is so fragrant and fluffy I took a few servings! And it was all gone before I could go for the second round. Absolutely delicious.

Cheese Naan, Garlic Naan, Rumali Roti, Butter Chicken, Bhindi Masala all excellent – as usual but I must compliment Palak Paner (cottage cheese cubes in spinach) which was warm and melted in my mouth, yummy!! And I was informed by the staff that the cottage cheese is daily imported by air from New Delhi.

I must compliment Khansama on the impeccable service. Very attentive and accommodating.

You might want to sit indoors at the second level if u prefer air conditioned dining.

With a bottle of wine, bill came up to $25 each, which I felt was reasonable. We were all absolutely stuffed and happy!

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15 May 2015 John Sten

I have lived in Singapore for 3 years and have tried many North Indian Restaurants. This is hands down one of the best places for food, environment, food, atmosphere, and food. Khansama is in the heart of Little India located at the junction of Norris Road. It can’t be missed as you will be approached one of the waiters with a printed home delivery menu.

The staff is wonderful and the chef/owner often will come to the dining room to talk to the guests, explain his take on the foods, and recommend from the menu and off the menu if you so wish. In addition to fantastic non-spicy food, Khansama will also cater to your spicy side and add different levels of spicy “heat” to any dish you wish to your liking. When compared to some of the more touristy establishments. Don’t be fooled. This place is amazing.

Go there and then go there again and again. If you are only visiting Singapore, make this one of your dinner engagements. You will not be disappointed.

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